Hi there! As I rush to get ready for the last day at IMATS Los Angeles, I wanted to quickly show you some pictures ofGivenchy’s Poudre Lumiere Originelle. This piece is truly a work of art and probably one of the best designs in powder I have ever seen. Here are some photos for your viewing pleasure:
You can visit Sephora hereto take a look at this piece.
Have a great Sunday, BB’s!
Much love, Gigi
Add me on Snapchat to see what’s going on at IMATS!
Today I wanted to share a new video from my YouTube channel. This video is super random and possibly pointless.. haha! If you’d like to know more about what I’ve been up to, then keep watching! 🙂
Thanks for watching guys! Leave me any of your post requests in the comments below. I hope your weekend is fabulous; love and light! 🙂
YouTube Channel: Polished by Amy
Good Buy or Goodbye?
Back in September I posted a Mini Drugstore Haul. I have had plenty of time to use the products, and I am ready to give a full review on them. I am going to use a simple “Good Buy” or “Goodbye” rating 😉
Here is what I bought in September:
- Maybelline SuperstayBetter Skin Foundation
- Maybelline Fit Me Matte and Poreless foundation
- Maybelline Great Lash mascara
- Garnier Grapefruit Daily Facial Scrub
- Simple MicellarWater
- Aussie 3 Minute Miracle
- Suave lotion
As you may remember, I love the Maybelline SuperstayBetter Skin Foundation. During the summer I was a wearing the shade 20, but now that it is winter I need a lighter shade so I picked up 15, the next shade down. (I have actually even picked up the 10 shade. I am so pale!!!) One of my favorite things about it is that it lasts all day! I have…
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Hi all, I recently wanted to get back into facebook. And have set up an account where lovers of writing and erotica can connect with me 🙂
Looking for a night out with great food and live music? Buell Street Bistro is the place to go. Located in Brockville, Ontario, the Buell Street Bistro offers an extensive menu, including fine wines, daily featured entrees, and decadent desserts. Also there are many gluten free choices.
I chose the mussels marniere and pecan baked brie for appetizers. They were a lovely complement to the 2012 Cotes du Rhone Red Reserve.
The dining room was cozy and comfortable. Our server, Andrea, was pleasant, attentive and knowledgeable. I have dined here before and I can honestly say that anything on the menu is a culinary sensation. I had the broiled salmon dinner entree, and it was made to perfection. I capped off the meal with the chocolate torte, and an Irish coffee. The entire meal was absolutely delicious!
There are multiple dining rooms to choose from, including one with a fireplace…
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